Lobongo (Dry Clove)~50 Gm

Product Overview

Our Lobongo is sourced from the finest tropical spice gardens, hand-picked at the perfect stage of maturity to ensure the buds are plump and the stems are intact. These cloves are rich in essential oils, particularly eugenol, which provides their signature numbing sensation and powerful aroma. This 50g pack features well-dried, dark brown cloves that are free from dust and broken pieces.

Key Features

• Intense Aromatic Profile: Features a warm, woody, and sweet-spicy scent that can permeate a whole dish with just a few buds.
• Premium Quality: Selected for "head" integrity (the small ball on top), which signifies that the clove is full of its natural volatile oils.
• 100% Natural: Sun-dried and completely free from artificial dyes, flavorings, or chemical preservatives.
• Culinary Powerhouse: A mandatory ingredient for authentic Biryani, Korma, Masala Chai, and festive baked goods.
• Medicinal Grade: Highly valued for its antiseptic, anti-inflammatory, and anesthetic properties.

Nutritional & Health Benefits

• Oral Health: Traditionally used as a natural remedy for toothaches and to maintain healthy gums due to its antibacterial properties.
• Digestive Aid: Helps in promoting the secretion of digestive enzymes and reducing bloating and gas.
• Antioxidant Powerhouse: One of the highest-ranked foods for antioxidant concentration, helping to fight oxidative stress.
• Immune Support: Known for its ability to help soothe sore throats and support respiratory health.

How to Use

1.      Whole Infusion: Add 3–5 whole cloves to your rice water or meat gravies to infuse a deep, sophisticated aroma.

2.      Masala Chai: Crush a couple of cloves with ginger and cardamom for a warming, spicy morning tea.

3.      Baking: Grind into a fine powder for use in pumpkin pies, gingerbread, or spice cakes.

4.      Traditional Cures: Chew on a single whole clove to freshen breath or provide temporary relief from minor throat irritation.

5.      Pro Tip: Cloves are very potent. Start with 2–3 pieces in a family-sized meal; adding too many can overpower other delicate flavors.

Product Specifications

• Net Weight: 50g
• Type: Whole Dried Flower Buds (Cloves)
• Appearance: Dark brown, nail-shaped spikes with a distinct head.
• Shelf Life: 18–24 months (when stored correctly).
• Country of Origin: Madagascar or Indonesia (Sourced from the world’s most renowned clove-producing regions).

Storage Instructions

• Store in a cool, dry place in an airtight glass container.
• Pro Tip: Keep the cloves whole and away from direct sunlight. Their aroma is so strong that it’s best to keep them in a well-sealed jar to prevent other nearby spices from absorbing their scent.